Valentine’s Day Menu 2023

Tasting menu 82.50

Appetizers

Crepe purse with mushrooms on taleggio cheese fondue and savory blueberries 20

Pasta

Handmade spinach farfalle (bowtie) pasta with lobster buzzara style (onions, tomatoes, white wine, breadcrumbs, and olive oil) sauce 30

Main

Roasted duck breast with honey glaze, potatoes au gratin, roasted vegetables 33

Desserts

Valentine’s sweethearts 12