SUMMER RESTAURANT WEEK
7/18/22-8/21/22

$45 for 3 courses

MENU

Appetizers:
Mixed greens, shaved parmigiano, house dressing
Or
Chilled tomato and cucumber soup
Or
Smoked mozzarella eggplant turban

Main

Fusilli pesto, Stracciatella
Or
Grilled branzino, Mediterranean salad
Or
Roasted chicken breast, balsamic onion marmalade, broccoli rabe

Dessert

Homemade sorbetto
Or
Peach turnover with vanilla sauce
Tax and gratuities not included

*Please tell your server if you have allergies or food sensitivities*