Mixed green salad with shaved parmigiano, house dressing 8
Arugula salad, pine nuts, palm shoots, avocado, pecorino 14
Classic eggplant parmigiana with mozzarella, tomato sauce 15
Roasted butternut squash soup with sour cream, toasted pumpkin seeds 10
Beef and barley soup, rosemary oil 11
Burrata, tomatoes, balsamic dressing 15
Octopus salad with peanut potatoes, celery, roasted peppers, capers, homemade mayonnaise 17
Fried calamari, tomato sauce 13
Prosciutto, melon, dates wrapped in pancetta 16


Lasagna Bolognese 23
Orecchiette with sausage, broccoli rabe and ricotta salata 23
Risotto shrimp, lemon zest 23
Homemade gnocchi with black truffles 24
Casoncelli (veal, raisins, and amaretto cookies ravioli), butter, sage 25
Handmade pumpkin ravioli with butter and sage 24
Spaghetti veal meatballs 24
Rigatoni Bolognese 22
Farfalle with smoked salmon and cream 22
Homemade gluten-free tagliatelle, spaghetti, gnocchi (bolognese, tomato, veggies) 25
Homemade gluten free ricotta-spinach ravioli with butter and sage 25

Main Course

White and black sesame crusted roasted salmon with lentil salad 25
Oven-roasted grouper with soft polenta, mushrooms, and roasted tomatoes 28
Sea bass Livornese (tomato, olives, and capers), spinach 23
Sautéed scallops with fregola 28
Chicken breast Milanese with mixed greens, citrus dressing 22
Roasted crispy Cornish hen, zucchini 24
Grilled 10oz skirt steak, spinach 28
Grilled 12oz ribeye, broccoli rabe 36
9oz grilled veal chop, mushrooms 30


Brussels sprouts with pancetta 9
Sautéed vegetable medley, garlic, olive oil 9
Polenta fries, tomato sauce 9
Rosemary roasted potatoes 5
Fregola with kale and raisins 9


Tiramisu’ 9
Valrhona chocolate cake with homemade vanilla gelato 10
Ricotta cheesecake, strawberry sauce 9
Budino della nonna – chocolate pudding, hazelnuts, whipped cream 9
Homemade gelato (chocolate, vanilla, rum-raisin) 9
Homemade sorbetto (raspberry, lemon) 9
Affogato – Homemade vanilla gelato dowsed with espresso – 9
Homemade cookies 5